parkhurst boots

Ready to step your boot game up? Whenever veg tan boots get thrown into the mix, that often means a well-crafted pair with the perk of greater patina potential — like a blank canvas on which you can paint your own story. Among leather footwear enthusiasts, the heritage boot guys and the classic menswear gents hold vegetable-tanned (or "veg tan") leather in high regard because of its durability, traditional production methods, and unique character. So for today, we’ll dive into our picks for the best vegetable-tanned leather boots out there. We have some great value options, a couple from institutional Pacific Northwest brands to a wildcard veg tan leather boot some of you might not expect. But before we get to that, we’ll also briefly touch on veg tanning versus chrome tanning and the pros and cons of vegetable-tanned leather. Our Top Picks for Vegetable Tanned Leather Boots Without further ado, here’s our list of the best veg tan boots. The prices range from $190 to $730, so there's definitely something for you here. 1. Thursday Boot Company's Brandy Captain ($199) Far and away the best value boot on this list, Thursday's Captain deftly walks the line between 'work boot' and 'dress boot,' making for a wildly versatile 6-inch boot that can be worn with just about anything. The Captain is the flagship product from Thursday Boot Company and emblematic of their approach to affordable, stylish footwear — even the Mexican brand on this list doesn't come in at such a reasonable price. In addition to the versatile last and low price, Thursday stands out in this old-fashioned industry for using novel materials, like layers of EVA foam and poron, that allow for great shock absorption and almost sneaker-like comfort. This is one of Thursday's only vegetable-tanned boots, but if you want something even more unusual, you can check out their Sequoia Cadet, which is made from veg tan buffalo leather. https://www.youtube.com/watch?vTxVT6z9_OVw Video from Jordan Fox - check out his review of these Dublin leather boots 2. Parkhurst's Allen Natural Dublin ($338) The Parkhurst Allen may have crept past the $300 sweet spot since it first came out, but even this veg tan iteration at $338 still represents a great value for American-made boots. Since launching the boot in 2018, the Western New York-based company has improved the build quality by increasing the thickness of the leather upper, insole, and outsoles. This particular Allen boot uses Natural Dublin leather from Horween Leather Company. The tannery utilizes the same tannage recipe they use for their shell cordovan to create the Dublin leather, a lighter-colored upper that will make the patina more evident as you wear it in. So if an all-around veg tan leather boot is what you’re after, consider the Parkhurst Allen with the Natural Dublin leather upper. For a boot made in America, this is an astonishing price — the addition of vegetable-tanned leather makes it even more so. https://www.youtube.com/watch?veZb1sInLjb4 3. Grant Stone Brass Boot Saddle Tan ($340) This boot may be a newcomer to the moc toe boot scene, but its build quality is comparable to established brands like Red Wing and Thorogood. Looks may be a personal preference but you can also definitely say it draws inspiration from the Red Wing Classic Moc 875. And although it’s slightly pricier than the ubiquitous Red Wing, it justifies that with a venerable vegetable-tanned leather upper from Italy's Badalassi tannery while still remaining under $350. To help keep the price that reasonable, Grant Stone uses their own wedge sole instead of the Vibram Christy sole found in many competing boots, but Grant Stone is famous for never skimping on materials, construction, or last design, and their Brass model is a good example of that. It's roomier than the brand's other offerings (which lean smart casual) but slimmer than most moc toes, making for an unusually versatile entry in that category. If you like this leather but want a slimmer service boot, check out Grant Stone's Diesel boot. But if you’re looking for a sleek moc toe boot that will age better than any other, the Grant Stone Brass Boot in Saddle Tan is right up your alley. (You can also get it in a range of other leathers, but they're not veg tan.) New and old; the undyed veg tan darkens with wear. Courtesy of Martin Tytler 4. Wickett & Craig X White’s Boots Custom MP Service Boot ($800) White’s Boots may be most people’s introduction to Pacific Northwest makers and they have always been well-regarded for their fit, build quality, and reputable leather choices. (See our review of White's service boot.) But when you throw in a couple of veg tan leather upper options? Now, that takes things up a notch. This BakerShoe.com exclusive offers you a veg tan leather upper from Pennsylvania's beloved tannery Wickett & Craig, and in two colors: Latigo, which is a reddish brown shade that looks very similar to the color of Red Wing’s Briar Oil Slick leather, and Natural Veg Tan, which is actually the color of undyed leather. (We decided to include it on our list of the best white boots. Hey, it's white enough.) It’s also a very customizable boot. You can choose between two lasts, widths as narrow as B and as wide as EE, you can add a cap toe, choose the color of the eyelets and hooks, you can even have a logo embossed on it. With all those customization options, Baker’s will quote you a build time of... 8 to 12 months right now. And sure, $800 is a lot of dough, but I’d go out on a limb and say that that’s decent bang-for-buck when it comes to North American, made-to-order boots. They're customizable, made in America, and made with some of the toughest US leather you can find. 5. Nick’s X Wickett & Craig Toe Cap ($819) Of course, if White's is doing something interesting, you can be sure Nick's Boots won't be far behind. (And vice versa — they're the best-known frenemies in bootdom.) This collaboration between the Pacific Northwest mainstay Nick’s Handmade Boots and Wickett & Craig emphasizes this cap-toe model, built with the same construction methods and attention to detail as their dedicated work boots. (Nick's makes them for everyone from linemen to firefighters.) The most versatile from that line would probably be the Toe Cap boot, with its rugged and causal look and it's subdued brown leather. But there are currently six vegetable tanned leathers from Wickett & Craig that you can pick: Black, Burgundy, Chestnut, Dark Brown, Medium Brown, and English Tan. These leathers are actually built for horse riding gear like bridles and harnesses, so their toughness is unquestionable. A made-to-order boot, Nick’s has a huge variety of widths, from AA to FFFF. (For context, most companies just offer D and E.) If you can't decide, they can even send you a fit kit with a try-on pair for a small charge. So with that, plus the time it takes to build the boots, Nick’s says you can expect 18 to 35 weeks of wait time until your pair arrives. Frustrating, sure, but it really goes to show that they truly care about their customer’s satisfaction because at the end of the day, a veg tan upper wouldn’t be as comfortable if the boot doesn’t properly fit your foot. image via Viberg 6. Viberg Service Boot ($800) The Viberg Service Boot is the Rolex Submariner of the boot world: super popular, super expensive (at least for most people), yet super versatile. It’s a handsome but tough piece that pairs well with a lot of outfits and is sort of a grail boot for the average person. Thankfully, Viberg regularly makes the Service Boot in Horween’s veg tan offerings. As a work boot brand that leans a little more in the direction of fashion than function (not entirely unlike Truman), many of Viberg's offerings are seasonal. We'd be back here updating the article every few weeks to properly link to the right models, but take a look at their Service Boot page to see what's on offer. You might find a natural horsebutt or Horween's Essex or Dublin leathers. Many have tried to replicate the Viberg Service Boot, but none have truly duplicated them. If you can't understand why a boot would cost $800, though, this article is for you. https://www.youtube.com/watch?vvg5_kq10T0c Vegetable Tanning vs. Chrome Tanning Vegetable tanned leather is less harsh on the hide, maybe more durable, and many believe it ages better It also requires more time, money, and skill to produce, and it's harder to dye It might be obvious already at this point, but the characteristics of vegetable-tanned leather that we know and love primarily come from the way it is tanned. Vegetable tanning uses organic matter from certain trees and shrubs to transform animal hides into leather, which can take between a month to almost a year, depending on the recipe of the tannery. Compare that with chrome tanning, which uses chromium (III) salts to process the skin, reducing the process to just a day or two. That means its labor and production costs are far lower, which is why the majority of the leather in the world today is chrome-tanned. But fret not, because the Italians keep the veg tan tradition alive and well. As you may have noticed, vegetable-tanned leathers from esteemed Italian tanneries like Badalassi and Maryam have been popular as of late, and these facilities exclusively focus on this old-world method of tanning hides. In fact, there is a coalition of leather tanneries in Tuscany called the Pelle Conciate Al Vegetale In Toscana (The Genuine Italian Vegetable Tanned Leather Consortium). It was founded in 1994 by a handful of Tuscan tanneries to preserve the region's longstanding traditions of vegetable tanning. Now, they have 19 Tuscan tanneries as members of the organization. (A good example of their product is this postman bag from Satchel & Page. And it’s not just in Italy, where vegetable tanning is still utilized. World-class American tanneries like Horween and Wickett & Craig are still producing vegetable-tanned leather today — you'll find it on our list below. Veg tan leather on Satchel & Page's Mailbag Pros and Cons of Vegetable Tanned Leather Vegetable tanned leather has its upsides and downsides as well. Some of you might be familiar with this already, but let’s go through it quickly. Pros Very durable Ages in a way many consider more aesthetically pleasing Creating it produces less pollution Cons Expensive Stiffer and less comfortable out of the box Doesn’t hold dye as well as chrome tanned leather (and many bright colors, including white, are impossible to make) Shell Cordovan (left) vs Regular Leather (right) Shell Cordovan Boots Did you know that shell cordovan is vegetable-tanned? If you’ve picked up on the clues in the different sections of this article, shell cordovan is (and only will be) vegetable-tanned. I know some people won’t even consider shell cordovan, which is made from a membrane by a horse's rump to be leather. But wherever you fall on the surprisingly contentious debate, know that this extraordinarily hardy and vibrant material is vegetable tanned. On a side note, Horween actually came up with the Essex and Dublin leathers when they experimented with tanning bovine hides in shell cordovan vegetable liquors. The differences lie in the finishing oils and waxes. Cordovan doesn't just come from Horween, of course. Shinki Hikaku in Japan and many Tuscan tanneries are also producing shell cordovan. Shinki Hikaku is generally considered the world's best — some of their cordovan is tanned for over a year. That’s because if shell cordovan is tanned too strong too fast, it can crack even before it's finished. That's not worth doing because of how limited the supply of shell already is in a horse. Now, this article would be too long if we added everybody making cordovan boots, but thankfully, we also have an article for the best shell cordovan boots you can read for more info! Are Veg Tan Boots Your Next Pair of Boots? To sum it all up, the best vegetable-tanned leather boots showcase the beautiful leathers from well-known vegetable tanneries and they cover the whole range of the dressy/casual spectrum. They are also available at a wide range of price points, so you can definitely enjoy veg tan leather at just about any budget.